1604.16

Subheading

Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs › Anchovies:

Classification

Heading/Sub Stat Suffix Article Description Unit of Qty General Special Column 2
16.04Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:———
..1Anchovies:———
Governing Provision
1604.16

Anchovies:

Governed by 1604.16 (no_rate_bearing_ancestor)

Additional Duties & Quota
Additional Duties
None
Quota
None
Trade Programs

None applicable

HTS 8 Codes

3 codes under 1604.16

1604.16.20
HTS 8

In oil, in airtight containers

1604.16.40
HTS 8

In immediate containers weighing with their contents 6.8 kg or less each

1604.16.60
HTS 8

Other

HTS 1604.16 — Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs › Anchovies | RefundArrow | RefundArrow