Classification
| Heading/Sub | Stat Suffix | Article Description | Unit of Qty | General | Special | Column 2 |
|---|---|---|---|---|---|---|
| 16.04 | Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: | — | — | — | ||
| ..1 | Other (including yellowtail): | — | — | — |
Governing Provision
1604.19
Other (including yellowtail):
Governed by 1604.19 (no_rate_bearing_ancestor)
Additional Duties & Quota
- Additional Duties
- None
- Quota
- None
Trade Programs
None applicable
HTS 8 Codes
8 codes under 1604.19
1604.19.10
HTS 8
Bonito, yellowtail and pollock
1604.19.22
HTS 8
Other
1604.19.25
HTS 8
Bonito, yellowtail and pollock
1604.19.32
HTS 8
Other
1604.19.41
HTS 8
Neither cooked nor in oil
1604.19.51
HTS 8
Other
1604.19.61
HTS 8
In oil and in bulk or in immediate containers weighing with their contents over 7 kg each
1604.19.82
HTS 8
Other