Classification
| Heading/Sub | Stat Suffix | Article Description | Unit of Qty | General | Special | Column 2 |
|---|---|---|---|---|---|---|
| 03.05 | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process: | — | — | — | ||
| ..4 | ||||||
| ..4.2. | Herrings (Clupea harengus, Clupea pallasii) | Free | — | 6.6¢/kg | ||
| 20 | Whole or beheaded but not otherwise processed | — | — | — |
Governing Provision
0305.42.00
Herrings (Clupea harengus, Clupea pallasii)
Governed by 0305.42.00 (inherited_rate_bearing_ancestor)
Additional Duties & Quota
- Additional Duties
- None
- Quota
- None
Trade Programs
None applicable