0303.53

Subheading

Fish, frozen, excluding fish fillets and other fish meat of heading 0304 › Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus)

Classification

Heading/Sub Stat Suffix Article Description Unit of Qty General Special Column 2
03.03Fish, frozen, excluding fish fillets and other fish meat of heading 0304:
..5

HTS 8 Codes

1 code under 0303.53

HTS 0303.53 — Fish, frozen, excluding fish fillets and other fish meat of heading 0304 › Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus) | RefundArrow | RefundArrow