1702.30

Subheading

Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel › Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 percent by weight of fructose:

Classification

Heading/Sub Stat Suffix Article Description Unit of Qty General Special Column 2
17.02Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel:———
..3Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 percent by weight of fructose:———
Governing Provision
1702.30

Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 percent by weight of fructose:

Governed by 1702.30 (no_rate_bearing_ancestor)

Additional Duties & Quota
Additional Duties
None
Quota
None
Trade Programs

None applicable

HTS 8 Codes

4 codes under 1702.30

1702.30.22
HTS 8

Described in general note 15 of the tariff schedule and entered pursuant to its provisions

1702.30.24
HTS 8

Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions

1702.30.28
HTS 8

Other

1702.30.40
HTS 8

Other

HTS 1702.30 — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel › Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 percent by weight of fructose | RefundArrow | RefundArrow