Classification
| Heading/Sub | Stat Suffix | Article Description | Unit of Qty | General | Special | Column 2 |
|---|---|---|---|---|---|---|
| 16.04 | Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: | — | — | — | ||
| ..2 | Other prepared or preserved fish: | — | — | — |
Governing Provision
1604.20
Other prepared or preserved fish:
Governed by 1604.20 (no_rate_bearing_ancestor)
Additional Duties & Quota
- Additional Duties
- None
- Quota
- None
Trade Programs
None applicable
HTS 8 Codes
9 codes under 1604.20
1604.20.05
HTS 8
Products containing meat of crustaceans, molluscs or other aquatic invertebrates; prepared meals
1604.20.10
HTS 8
Pastes
1604.20.15
HTS 8
In oil
1604.20.20
HTS 8
In airtight containers
1604.20.25
HTS 8
Other
1604.20.30
HTS 8
Other
1604.20.40
HTS 8
Neither cooked nor in oil
1604.20.50
HTS 8
Other
1604.20.60
HTS 8
Other