1604.17.50

HTS 8

Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs › Eels › Other

Classification

Heading/Sub Stat Suffix Article Description Unit of Qty General Special Column 2
16.04Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:———
..1Eels:———
..1.7.

HTS 10 Codes

1 code under 1604.17.50

1604.17.50.00
HTS 10

Other

HTS 1604.17.50 — Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs › Eels › Other | RefundArrow | RefundArrow