1604.17.40

HTS 8

Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs › Eels › Neither cooked nor in oil

Classification

Heading/Sub Stat Suffix Article Description Unit of Qty General Special Column 2
16.04Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
..1Eels:
..1.7.

HTS 10 Codes

1 code under 1604.17.40