1604.12.40

HTS 8

Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs › Herrings › In tomato sauce, smoked or kippered, and in immediate containers weighing with their contents over 0.45 kg each

Classification

Heading/Sub Stat Suffix Article Description Unit of Qty General Special Column 2
16.04Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:———
..1Herrings:———
..1.2.

HTS 10 Codes

1 code under 1604.12.40

1604.12.40.00
HTS 10

In tomato sauce, smoked or kippered, and in immediate containers weighing with their contents over 0.45 kg each

HTS 1604.12.40 — Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs › Herrings › In tomato sauce, smoked or kippered, and in immediate containers weighing with their contents over 0.45 kg each | RefundArrow | RefundArrow