0306.35

Subheading

Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine › Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)

Classification

Heading/Sub Stat Suffix Article Description Unit of Qty General Special Column 2
03.06Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine:———
..3

HTS 8 Codes

1 code under 0306.35

0306.35.00
HTS 8

Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)

HTS 0306.35 — Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine › Cold-water shrimps and prawns (Pandalus spp., Crangon crangon) | RefundArrow | RefundArrow