Classification
| Heading/Sub | Stat Suffix | Article Description | Unit of Qty | General | Special | Column 2 |
|---|---|---|---|---|---|---|
| 03.06 | Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine: | — | — | — | ||
| ..1 | Crabs: | — | — | — | ||
| ..1.4. | ||||||
| 00 | Crabmeat | 7.5% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 15% |
Additional Duties & Quota
- Additional Duties
- None
- Quota
- None
Trade Programs17
A*AUBHCLCODEIL
Footnotes & References1 reference
References
- 9903.88.03chapter99_code