0302.56.50

HTS 8

Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 › Blue whitings (Micromesistius poutassou, Micromesistius australis) › Other

Classification

HTS 10 Codes

1 code under 0302.56.50

HTS 0302.56.50 — Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 › Blue whitings (Micromesistius poutassou, Micromesistius australis) › Other | RefundArrow | RefundArrow