0302.23.00

HTS 8

Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 › Sole (Solea spp.)

Classification

Heading/Sub Stat Suffix Article Description Unit of Qty General Special Column 2
03.02Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:———
..2
..2.3.

HTS 10 Codes

1 code under 0302.23.00

0302.23.00.00
HTS 10

Sole (Solea spp.)

HTS 0302.23.00 — Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 › Sole (Solea spp.) | RefundArrow | RefundArrow