0204.10.00

HTS 8

Meat of sheep or goats, fresh, chilled or frozen › Carcasses and half-carcasses of lamb, fresh or chilled

Classification

Heading/Sub Stat Suffix Article Description Unit of Qty General Special Column 2
02.04Meat of sheep or goats, fresh, chilled or frozen:
..1
..1.0.

HTS 10 Codes

1 code under 0204.10.00

HTS 0204.10.00 — Meat of sheep or goats, fresh, chilled or frozen › Carcasses and half-carcasses of lamb, fresh or chilled | RefundArrow | RefundArrow