1901.20

Subheading

Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included › Mixes and doughs for the preparation of bakers' wares of heading 1905:

Classification

Heading/Sub Stat Suffix Article Description Unit of Qty General Special Column 2
19.01Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included:———
..2Mixes and doughs for the preparation of bakers' wares of heading 1905:———
Governing Provision
1901.20

Mixes and doughs for the preparation of bakers' wares of heading 1905:

Governed by 1901.20 (no_rate_bearing_ancestor)

Additional Duties & Quota
Additional Duties
None
Quota
None
Trade Programs

None applicable

HTS 8 Codes

16 codes under 1901.20

1901.20.02
HTS 8

Described in general note 15 of the tariff schedule and entered pursuant to its provisions

1901.20.05
HTS 8

Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions

1901.20.15
HTS 8

Other

1901.20.20
HTS 8

Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisions

1901.20.25
HTS 8

Other

1901.20.30
HTS 8

Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions

1901.20.35
HTS 8

Other

1901.20.40
HTS 8

Other

1901.20.42
HTS 8

Described in general note 15 of the tariff schedule and entered pursuant to its provisions

1901.20.45
HTS 8

Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions

1901.20.50
HTS 8

Other

1901.20.55
HTS 8

Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisions

1901.20.60
HTS 8

Other

1901.20.65
HTS 8

Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions

1901.20.70
HTS 8

Other

1901.20.80
HTS 8

Other

HTS 1901.20 — Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included › Mixes and doughs for the preparation of bakers' wares of heading 1905 | RefundArrow | RefundArrow