0406.90.61

HTS 8

Cheese and curd › Other cheese › Containing Romano, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz or Goya, all the foregoing made from cow's milk

Classification

Heading/Sub Stat Suffix Article Description Unit of Qty General Special Column 2
04.06Cheese and curd:
..9Other cheese:
..9.0.

HTS 10 Codes

1 code under 0406.90.61

HTS 0406.90.61 — Cheese and curd › Other cheese › Containing Romano, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz or Goya, all the foregoing made from cow's milk | RefundArrow | RefundArrow