Classification
| Heading/Sub | Stat Suffix | Article Description | Unit of Qty | General | Special | Column 2 |
|---|---|---|---|---|---|---|
| 04.06 | Cheese and curd: | — | — | — | ||
| ..9 | Other cheese: | — | — | — |
Other cheese:
Governed by 0406.90 (no_rate_bearing_ancestor)
- Additional Duties
- None
- Quota
- None
None applicable
HTS 8 Codes
50 codes under 0406.90
Bryndza cheese
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Described in additional U.S. note 18 to this chapter and entered pursuant to its provisions
Other
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions
Other
Made from goat's milk whey or from whey obtained from a mixture of goat's milk and not more than 20 percent by weight of cow's milk
Other
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions
Other
Other
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions
Other
Other
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions
Other
Other
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Described in additional U.S. note 25 to this chapter and entered pursuant to its provisions
Other
Gammelost and Nokkelost cheeses
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions
Other
In original loaves and suitable for grating
Pecorino, in original loaves, not suitable for grating
Other
Containing Romano, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz or Goya, all the foregoing made from cow's milk
Other
Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions
Other
Described in additional U.S. note 17 to this chapter and entered pursuant to its provisions
Other
Described in additional U.S. note 18 to this chapter and entered pursuant to its provisions
Other
Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions
Other
Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions
Other
Described in additional U.S. note 22 to this chapter and entered pursuant to its provisions
Other
Described in additional U.S. note 23 to this chapter and entered pursuant to its provisions
Other
Described in additional U.S. note 16 to this chapter and entered pursuant to its provisions
Other
Other