0304.89.50

HTS 8

Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen › Other

Classification

Heading/Sub Stat Suffix Article Description Unit of Qty General Special Column 2
03.04Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen:———
..8Other:———
..8.9.OtherFree—5.5¢/kg
Additional Duties & Quota
Additional Duties
None
Quota
None
Trade Programs

None applicable

Footnotes & References1 reference

References

  • 9903.88.03chapter99_code

HTS 10 Codes

14 codes under 0304.89.50

0304.89.50.03
HTS 10

Yellow perch

0304.89.50.06
HTS 10

Pike perch (including yellow pike)

0304.89.50.09
HTS 10

Other

0304.89.50.15
HTS 10

Pickerel

0304.89.50.20
HTS 10

Pike

0304.89.50.25
HTS 10

Sauger

0304.89.50.30
HTS 10

Other

0304.89.50.35
HTS 10

Atlantic ocean perch

0304.89.50.40
HTS 10

Other ocean perch

0304.89.50.45
HTS 10

Ocean catfish (wolf fish)

0304.89.50.50
HTS 10

Orange roughy (Hoplostethus atlanticus)

0304.89.50.55
HTS 10

Dolphin (Mahi mahi) (Coryphaena spp.)

0304.89.50.60
HTS 10

Cusk

0304.89.50.91
HTS 10

Other