0304.82.10

HTS 8

Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen › Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae Oncorhynchus apache and Oncorhynchus chrysogaster) › Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensions

Classification

HTS 10 Codes

1 code under 0304.82.10