0302.22.00

HTS 8

Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 › Plaice (Pleuronectes platessa)

Classification

Heading/Sub Stat Suffix Article Description Unit of Qty General Special Column 2
03.02Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:———
..2
..2.2.

HTS 10 Codes

1 code under 0302.22.00

0302.22.00.00
HTS 10

Plaice (Pleuronectes platessa)

HTS 0302.22.00 — Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 › Plaice (Pleuronectes platessa) | RefundArrow | RefundArrow