0210.11

Subheading

Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal › Hams, shoulders and cuts thereof, with bone in

Classification

Heading/Sub Stat Suffix Article Description Unit of Qty General Special Column 2
02.10Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal:———
..1

HTS 8 Codes

1 code under 0210.11

0210.11.00
HTS 8

Hams, shoulders and cuts thereof, with bone in