Classification
| Heading/Sub | Stat Suffix | Article Description | Unit of Qty | General | Special | Column 2 |
|---|---|---|---|---|---|---|
| 21.04 | Soups and broths and preparations therefor; homogenized composite food preparations: | — | — | — | ||
| ..2 | Homogenized composite food preparations: | — | — | — | ||
| ..2.0. |
HTS 10 Codes
1 code under 2104.20.10