2007.99.40

HTS 8

Jams, fruit jellies, marmalades, fruit or nut pureé and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter › Other › Pineapple

Classification

HTS 10 Codes

1 code under 2007.99.40

HTS 2007.99.40 — Jams, fruit jellies, marmalades, fruit or nut pureé and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter › Other › Pineapple | RefundArrow | RefundArrow