Classification
| Heading/Sub | Stat Suffix | Article Description | Unit of Qty | General | Special | Column 2 |
|---|---|---|---|---|---|---|
| 20.05 | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: | — | — | — | ||
| ..9 | Other: | — | — | — | ||
| ..9.9. |
HTS 10 Codes
1 code under 2005.99.30