Classification
HTS 10 Codes
1 code under 1901.90.72
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included › Other › Containing over 5.5 percent by weight of butterfat and not packaged for retail sale
1 code under 1901.90.72