Classification
| Heading/Sub | Stat Suffix | Article Description | Unit of Qty | General | Special | Column 2 |
|---|---|---|---|---|---|---|
| 07.04 | Cabbages, cauliflower, kohlrabi, kale and similar edible brassicas, fresh or chilled: | — | — | — | ||
| ..1 | Cauliflowers and broccoli (Brassica oleracea var. botrytis): | — | — | — | ||
| ..1.0. |
HTS 10 Codes
1 code under 0704.10.40