0406.40.51

HTS 8

Cheese and curd › Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti › In original loaves

Classification

Heading/Sub Stat Suffix Article Description Unit of Qty General Special Column 2
04.06Cheese and curd:———
..4Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti :———
..4.0.

HTS 10 Codes

1 code under 0406.40.51

0406.40.51.00
HTS 10

In original loaves

HTS 0406.40.51 — Cheese and curd › Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti › In original loaves | RefundArrow | RefundArrow