Classification
| Heading/Sub | Stat Suffix | Article Description | Unit of Qty | General | Special | Column 2 |
|---|---|---|---|---|---|---|
| 13.02 | Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products: | — | — | — | ||
| ..3 | ||||||
| ..3.9. | Other | 3.2% | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 20% |
Additional Duties & Quota
- Additional Duties
- None
- Quota
- None
Trade Programs17
A+AUBHCLCODEIL
Footnotes & References1 reference
References
- 9903.88.15chapter99_code
HTS 10 Codes
2 codes under 1302.39.00